On this episode of Wasabi Interviews we’re joined by one of the most influential and respected chefs in Hawaii, Chef Alan Wong. Learn about his career, food in Hawaii, Hawaii Regional Cuisine, and much more.
For more information
https://www.alanwongs.com/
https://www.facebook.com/alanwongshonolulu/
https://www.instagram.com/alanwongs/?hl=en
The article based on this interview was published in the February-March issue of Wasabi
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This post was posted in Food Of Hawaii