Discover Lau Lau — Hawaii’s silky, savory treasure wrapped in taro leaves and steamed to perfection. In this fast, flavor-packed 2-minute guide we’ll explain Lau Lau’s origins, traditional ingredients (pork, fish, luau leaf), regional variations, and why every foodie must try it on Oahu. Learn tasting tips, cultural context, and what makes authentic Lau Lau stand out from tourist versions. Plus: we’re launching a mini-series reviewing the best Lau Lau on Oahu — stay tuned as we rank the Top 5 spots in upcoming episodes. Don’t miss these mouthwatering reviews and local food adventures!
Comment your favorite Hawaiian dish, share this video, and like for more FoodieRated content. #LauLau #HawaiiFood #OahuEats #FoodieRated
This post was posted in Food Of Hawaii