At Sushi Sho in Hawai’i, Chef Keiji Nakazawa has assembled a master team of sushi apprentices to make one of the best omakase outside of Japan.
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0